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About Sattvam Agro

Experience The Best Natural & Pure products
Made by Sattvam Agro

Enjoy an authentic taste of our Indian Food with
Sattvam Agro Natural and Pure Products.

OUR STORY

Experience the most tasty Indian food with Sattvam Agro Products

Sattvam Agro is a leading corporate ghee manufacturing brand, known for its high-quality products and commitment to traditional methods. Founded by a husband and wife team with a passion for Indian cooking, the company has grown from a small family business into a respected and successful brand.”

At Sattvam Agro, we take pride in our commitment to using only the freshest and most flavorful butter from local farms to create our ghee. Our team personally oversees every step of the ghee-making process, from sourcing the best ingredients to carefully monitoring the temperature and consistency of the ghee as it cooks.

In addition to our focus on quality, we are also committed to sustainability. We use eco-friendly practices throughout our operations, and we are always looking for ways to reduce our impact on the environment.

As a result of our dedication to both quality and sustainability, Sattvam Agro has become a trusted and respected brand among customers around the world. We are proud to be a part of the rich tradition of Indian cooking, and we look forward to continuing to share the delicious and nourishing benefits of our ghee with our customers for years to come.

We provide quality and natural
A2 Cow Ghee.

Sattvam Agro is a leading corporate ghee manufacturing brand, known for its high-quality products and commitment to traditional methods. Our final outcome is pure and natural cow ghee.

Organic Grass Fed

A2 Cow Ghee is a pure and natural form of ghee made from the milk of A2 cows. A2 cows are a rare and special breed of cows that produce milk that is high in nutrients and has a unique, rich flavour.

Traditional Bilona Process

Cow’s milk is boiled and cooled. Then a spoonful of curd is added to this milk and kept at room temperature overnight. The curd is then churned to extract butter from it. This makhan / butter is then boiled so that the water evaporates leaving behind pure ghee.

Quality Check

A Quality check team comprehensive check in each stage of the ghee process. Ghee did not have any other ingredients, add-ons, or preservatives, so it is pure Ghee, a pure dairy product. So we can be assured that our Ghee is NON-GMO and NON-lactose

A2 Ghee production

Sattvam ghee originated from the Desi cow. So these cows are not genetically modified. It is gluten-free, easy to digest, and safe for most people. since the milk solids are removed, it contains little to no casein or lactose, the two compounds in dairy that most often cause allergies and sensitivities.

POPULAR QUESTIONS

Frequently Asked Questions

Below are answers to commonly asked questions. If you did not find answer of question, please contact us on our support numbers

Whats is Sattvam Membership and its benefits?
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Is these products are certified with an Authentic Lab Test?

Yes! Absolutely. Sattvam Ghee, Cold Pressed oils and Sattvam turmeric are tested and certified with NABL Accredited Lab – “Kulkarni Laboratory – Sinhgad Rd. Pune.” to check the Lab testing report. If you need to see the lab test report, please feel free to send an email regarding on info@sattvam.in

How A2 Ghee is better than ordinary one?

Sattvam Ghee nourishes all the tissues of the body and helps sustain microbes in the gastrointestinal tract to promote effective digestion and elimination.
Since it has a high heating point (smoke point – 250C or 482F), it retains all the essential nutrients while cooking.
It is gluten-free, easy to digest, and safe for most people.
Another of ghee’s unique properties is that since the milk solids are removed, it contains little to no casein or lactose, the two compounds in dairy that most often cause allergies and sensitivities.
Sattvam Ghee is rich in short- and medium-chain fatty acids considered heart-healthy.

Are there any other Ingredients in Sattvam Haldi?

Absolutely Not! Sattvam Haldi powder is a Pure and a Natural form of Haldi. No other ingredients and no preservatives at all…

How and where this Haldi is Organically produced?

Farm-fresh – direct from the farm. Cultivated and grown with organic practices. Sourced from Wai, Maharashtra. Selected varieties of authentic origins are safe hygienically packed.
With Sealed aluminium foiled packed, to keep all goodness of Sattvam haldi remain intact with long shelf life.

What is Non-GMO and Non Lactose?

Are any other Ingredient in Sattvam A2 Ghee?
Absolutely Not! Sattvam Ghee is a Pure and Natural origin from Desi cow. Just pure ghee. No other ingredients and no preservatives at all…

How the Sattvam Haldi Processed?

Naturally. Yes, Sattvam Turmeric is dried in direct Sunlight with the traditional method. No add-on ingredients. That’s why Sattvam Turmeric Powder keep its natural oils and maintains the natural goodness of turmeric. Natural contains like protein, iron, calcium, and vitamins C and B-6. Remains intact.

How the Sattvam Ghee Processed?

The traditional method of making curd. Cow’s milk is boiled and cooled. Then a spoonful of curd is added to this milk and kept at room temperature overnight
The curd is then churned to extract butter from it.
This makhan / butter is then boiled so that the water evaporates leaving behind pure ghee

How to buy Sattvam Products?

You can directly buy from the website portal on the Product page, according to your delivery location, shipment you will receive in 2 – 4 days. In some rural areas may take 7 – 10 days. But we have PAN India reach. Shiprocket is our logistic partner.

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