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Sattvam Agro Sesame ColdPressed Cooking Oil


Sattvam Agro Sesame ColdPressed Cooking Oil

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Sattvam Agro Sesame ColdPress oil produced from Selected quality Sunflower seed

Sattvam Agro Sesame cold-pressed cooking oil is made from sesame seeds that have been pressed using mechanical means, without the use of heat or chemicals. This process helps to preserve the natural flavor, aroma, and flavouring value of the oil. Sesame oil has been used in Asian cuisine for centuries and is prized for its distinctive nutty flavour and aroma.

When you shop for Sattvam Agro cold-pressed Sesame oil, it means you choose a reputable brand that uses high-quality sesame seeds and follows strict manufacturing standards to ensure the oil is pure and free from contaminants. Additionally, you can look for organic certification, which indicates that the oil has been produced without the use of synthetic pesticides or fertilizers.

Overall, sesame cold-pressed cooking oil is a nutritious and versatile ingredient that can add flavour and nutrition to a variety of dishes. Its distinctive nutty flavour and aroma make it a popular choice for Asian cuisine, while its nutritional benefits make it a healthy addition to any diet.

Health Benefits


Sesame oil is a good source of vitamin E, which is an antioxidant that helps protect cells from damage. It also contains omega-6 fatty acids, which are essential for good health.

Distinctive flavor

Sesame oil has a unique nutty flavour and aroma that adds depth and complexity to dishes. It is often used in Asian cuisine as a flavour enhancer.


Cold-pressed sunflower oil has a neutral flavor and aroma, making it a versatile ingredient for a variety of dishes.

High smoke point

Sesame oil has a relatively high smoke point, which makes it suitable for high-heat cooking methods like frying and stir-frying.

Light texture

Sesame oil has a light texture that doesn't weigh down food or leave a heavy aftertaste.

Anti-inflammatory properties

Sesame oil contains a compound called sesamol, which has been shown to have anti-inflammatory properties that may benefit heart health.

Nutrition Content per 100ML
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Frequently Asked Questions

Below are answers to commonly asked questions. If you did not find answer of question, please contact us on our support numbers

What type of sesame seeds are used to make this oil?

There are many varieties of sesame seeds, and the type used to make the oil can affect its flavour and aroma. Some sesame oils are made from white sesame seeds, while others are made from black sesame seeds. Sattvam Agro always uses Organically cultivated white sesame seeds cold pressed oil.

Has this oil been cold-pressed or refined?

Cold-pressed sesame oil is considered to be the healthiest option because it is made without the use of heat or chemicals, which helps to preserve the natural flavor, aroma, and nutritional value of the oil.

Is this oil organic?

Sattvam Agro Organic sesame oil is made from sesame seeds that have been grown without the use of synthetic pesticides, fertilizers, or other harmful chemicals. Look for organic certification to ensure that the oil is free from harmful additives.

What is the smoke point of this oil?

The smoke point is the temperature at which an oil begins to smoke and break down, which can release harmful compounds and create a burnt taste in your food. Look for sesame oil with a high smoke point, around 410°F, if you plan to use it for high-heat cooking.

What is the flavor profile of this oil?

Sattvam Agro Sesame oil has a distinctive nutty flavor and aroma that can add depth and complexity to your cooking. Some brands may have a stronger or more intense flavor than others, so it’s important to choose an oil that fits your taste preferences.

Is this oil packaged in a way that will protect it from light, heat, and air?

Exposure to light, heat, and air can cause oils to go rancid and lose their flavor and nutritional value. Look for sesame oil that is packaged in a dark bottle or other opaque container to protect it from light. Additionally, check the expiration date to ensure that the oil is fresh and hasn’t been sitting on the shelf for too long.

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